Guatemala Organic Huehuetenango ASOBAGRI
A velvety classic from the Guatemalan highlands featuring deep cocoa richness brightened by sweet citrus.
$22.50
Sourced from the esteemed ASOBAGRI cooperative in the Santa Cruz Barillas mountains, this Fair Trade Organic selection offers a masterclass in balance. The cup opens with a creamy, structured body led by warming dark cocoa and smooth toffee, which lifts gracefully into a vibrant finish of orange zest and crisp apple.
Specifications:
- Origin: Guatemala
- Region: Huehuetenango (Santa Cruz Barillas / ASOBAGRI Cooperative)
- Altitude: 1,400 – 1,650 MASL
- Processing Method: Fully Washed
Why Try This Coffee: It is a textbook example of the celebrated Huehuetenango profile—rich and accessible yet complex enough for the connoisseur.
Recommended Brewing Method: Pour Over, Drip, Espresso, French Press.
Temperature Influence:
- Hot Brew: Deep notes of baking spice, brown sugar, and toasted nuts.
- Cool Brewed: The acidity sharpens into distinct tangerine and sweet red apple notes.
| Size | 220g |
|---|---|
| Roast | Light, Light-Medium, Medium (recommended), Medium-Dark, Dark, Extra Dark, French Roast |
| Grind | Whole Bean, French Press / Course, Drip / Medium, Espresso / Fine |